6 to 8 ears corn (or use 4 cups thawed frozen corn) 3 tablespoons vegetable oil 1/2 teaspoon brown mustard seeds 1 or 2 serrano chiles, thinly sliced 1/4 teaspoon turmeric salt 1 tablespoon minced cilantro Slice kernels off corn, if using fresh. Heat vegetable oil in a wok or sauté pan over medium-high heat, […]
Category Archive for 'cilantro'
Guacamole Salad
Posted in avocado, cilantro, peppers, tomatoes on Aug 25th, 2010
1 avocado 2 large scallions or 4 small, thinly sliced ¼ lime (juiced) 1 large garlic clove, pressed (or 3 small) 1 jalapeño (seeded and thinly sliced) ¼ cup chopped cilantro 1 cup (approximately) grape tomatoes, halved Slice avocado in half, remove pit. With skin intact, slice avocado into ½ inch chunks. Scoop out avocado […]