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Category Archive for 'lavendar'

Lavender Iced Tea

2 ½ c Water 1 ½ c White Sugar ½ c Fresh Lavender flowers chopped (or ¼ c dried Lavender – to taste) 128 oz of tea (= six PG Tips tea bags) In medium saucepan, combine 2 ½ cups water and sugar. Bring to a boil, stirring to dissolve sugar. Reduce heat. Simmer 5 […]

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