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  • 1 – 12oz package cranberries ( about 3 cups)
  • 2 cups sugar (next time 1 1/2)
  • 1 1/3 cup water ( next time 3/4)
  • 1 teaspoon cinnamon
  • 1/2 teaspoon clove

Boil the water and sugar for 5 minutes. Add berries and cook while stirring until they pop. Add spices and cool.

Yield: 6 servings

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